Most Delicious Pasta
Brown one pound ground
sirloin in heavy frying pan.
Add four fresh zucchini
washed and sliced after
Meat is browned.
When zucchini is partially
cooked, add 24 ounce jar of
Bertolli Marinara
sauce.
Heat to a boil.
Pour over cooked Barilla
Rigatoni pasta.
(Add some Munster
cheese for even
more good flavor)
(the zucchini adds a remarkable
flavor)
Happy Eating!
Kes
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