Wednesday, April 22, 2009

Make Parsley Salve

Make Parsley Salve

I finally made it today.
It is for Healing and preventing
mortification.

I washed two bunches of fresh
parsley in strong Apple Cider Vinegar
water. (cut off the long stems first)
Then I put it in a blender and added
1 stick of butter.
It took awhile to stir it down in order
to get it all to blend.
I had about 1 and 1/4 cups of salve
when I was finished.
It tasted so good I put some on a couple
of crackers. I will freeze it in small
jars for emergencies.

Kes

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